RECIPE: Hot Cross Buns

This recipe will make a dozen hot cross buns. It is fairly detailed and comprehensive but you should be able to proudly share them, whatever your bread making skills. For the dough 180ml warm water 400gm  bread flour (half Bread for Life Hearth blend, half white bread flour) 1 sachet (7gms) fast action  yeast (If [...]

By | 2018-03-22T07:24:55+00:00 March 5th, 2018|Recipes|0 Comments

Baking Bread in a Dutch Oven

Many home bakers are continually striving to improve their bread, particularly the external appearance of the bread. (I will deal with the internal appearance or crumb in another blog) They want to their bread to look like those on instagram or in high street artisan bakeries; instagrammers have filters, professional bakers have steam ovens. Most [...]

By | 2018-01-24T14:26:32+00:00 January 24th, 2018|Recipes|0 Comments